Ive been the eternal bubbly... anyone who knows me knows that... okhay... so.. not eternal... but its been quite some time... about 8 - 9 years at least... i cry easy... but i laugh it off... ive laughed like crazy... till my eyes started shedding tears on their own... im the type people want to see before an exam... cuz i am always so cool & composed... i am also the type some people never wanna see before exams... cuz my cool drives them crazy... makes them feel they arent prepared enough...
i have a tendency to smile... im a little confused about life... even when everyone around is sure that im under stress, i myself dont get to know about it... so much so that at my last job... yea last job... i quit already... yea i did... why... let's not deviate from the point... i was saying that at my last organization, when people asked me, "so how is the work getting to you? do you like the work???" my answer inevitably always would be "its going fine... im sailing along!" "how is the work pressure?" "what work pressure???" *zapped*
everyone wondered how can i not get baffled @ work... how is my boss so sweet to me... i was told he treats me very well... apparently he did, just like a kid... he would even use the age old trick to get me to do work... as a kid, my parents always told me, if you get 20/20, you would be rewarded with uncle chips... when my boss figured out that i have a love for food (which he found out pretty soon... it is pretty evident), he would reward me with food whenever he wanted good quality work @ speed...he even told me this once... "you know you have so much value & give such quality work, but you eat up your brownie points ummm... ummm... " i cant remember what he said next.. i think my recorder got stuck at the brownie!!!
so that's how people generally know me... as a bubbly foody... it even reflects in my nick names... as soon as i joined perfect... i got a nick name, gravy... 2 reasons... 1. love for food 2. my email id said "gravi@officialid"... 1 part of my job involved keeping a track of what's going on in all the accounts... so i knew the what of what & where... from the whose on what project to the whose on leave & why... in fact, in abt 3 months... i even knew most of the extensions by heart... so i was termed yellow pages... cuz i was miss know all... & then... when my boss was to move to the new deptt & had to take a few of us along, i was a little saddy saddy... & then bady adi goes like... what will we do if you go... we need you here.. after all you're the CEO... don't get me wrong... Val is the chief executive officer... what i was, was the chief entertainment officer!!!
& today as i cut the cake of my very own birthday... i fondly remember these good old bubbly memories i had @ perfect... cuz i love cakes (actually food in general)... & perfect cuts tasty tasty cakes for its employees on their birthday... it was a short, but a sweet stint... kinna like the perfect cake... dusnt taste good if its over baked or under baked... just the right amount of baked... to make it another sweet memory!!!
i have a tendency to smile... im a little confused about life... even when everyone around is sure that im under stress, i myself dont get to know about it... so much so that at my last job... yea last job... i quit already... yea i did... why... let's not deviate from the point... i was saying that at my last organization, when people asked me, "so how is the work getting to you? do you like the work???" my answer inevitably always would be "its going fine... im sailing along!" "how is the work pressure?" "what work pressure???" *zapped*
everyone wondered how can i not get baffled @ work... how is my boss so sweet to me... i was told he treats me very well... apparently he did, just like a kid... he would even use the age old trick to get me to do work... as a kid, my parents always told me, if you get 20/20, you would be rewarded with uncle chips... when my boss figured out that i have a love for food (which he found out pretty soon... it is pretty evident), he would reward me with food whenever he wanted good quality work @ speed...he even told me this once... "you know you have so much value & give such quality work, but you eat up your brownie points ummm... ummm... " i cant remember what he said next.. i think my recorder got stuck at the brownie!!!
so that's how people generally know me... as a bubbly foody... it even reflects in my nick names... as soon as i joined perfect... i got a nick name, gravy... 2 reasons... 1. love for food 2. my email id said "gravi@officialid"... 1 part of my job involved keeping a track of what's going on in all the accounts... so i knew the what of what & where... from the whose on what project to the whose on leave & why... in fact, in abt 3 months... i even knew most of the extensions by heart... so i was termed yellow pages... cuz i was miss know all... & then... when my boss was to move to the new deptt & had to take a few of us along, i was a little saddy saddy... & then bady adi goes like... what will we do if you go... we need you here.. after all you're the CEO... don't get me wrong... Val is the chief executive officer... what i was, was the chief entertainment officer!!!
& today as i cut the cake of my very own birthday... i fondly remember these good old bubbly memories i had @ perfect... cuz i love cakes (actually food in general)... & perfect cuts tasty tasty cakes for its employees on their birthday... it was a short, but a sweet stint... kinna like the perfect cake... dusnt taste good if its over baked or under baked... just the right amount of baked... to make it another sweet memory!!!
Many many Happy Return Of d Day!! Geeta di
ReplyDeletethanks ya :)
ReplyDeleteI am sorry to disturb u again...
ReplyDeleteSent a b'day card for you @ Perfect...bt gt to knw thru ths post tht u hve alrdy left...!!!
@max: that is very sweet of u... but there's nothn that can be undone about things done & over!
ReplyDeleteYou do have a way with word. :)
ReplyDeleteArvind Passey
Thank you Arvind... nice t hear from someone like you!!! :)
ReplyDelete